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Posted on May 27, 2020May 27, 2020

Global Food: Cultural Appropriation or Cultural Remix?

Global Food: Cultural Appropriation or Cultural Remix?

If you have been a reader for a long time, it should come as no surprise to you that, while I eat simply at home, I have a fondness for food and the artists who create it. I take an unhealthy interest in the happenings in the food world, following all the latest trends, fads, … Continue reading Global Food: Cultural Appropriation or Cultural Remix?

Posted on April 7, 2020April 7, 2020

[Podcast] Stuck@Om with Matt Buchanan

The current pandemic has exposed many of society’s frailties, and no other sector has been impacted more than the service industry, especially the food and restaurant ecosystem. A lot of us don’t quite understand the fragility of this supply chain, and the sheer size and scope of the impact. In order to understand the magnitude … Continue reading [Podcast] Stuck@Om with Matt Buchanan

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