In this episode of Stuck@Om my friend Scott Belsky—CPO of Adobe and founder of Behance—joins me to have a conversation about the state of our world. He shares how his family is keeping safe and what they’re doing to keep their children occupied.
We chat about our love/hate relationship with Twitter, and how their engagement-driven algorithm is being overwhelmingly driven by the fear-filled masses. An algorithm that curates topics you’re passionate about would better suit them. We worry they are too focused on keeping the lights on that they aren’t thinking about long-term strategies.
We also talk about looking beyond the economic impact of the
In this episode of Stuck@Om my good friend Matt Mullenweg joins me. Matt is the CEO of Automattic and a founding member of WordPress. Matt usually travels extensively for work — he logged over 500,000 miles in the air last year — but is enjoying his extended time at home.
Recently, I started embracing a concept Matt popularized called “Away From Keyboard”, shortened to “AFK”. It began as a simple way to relate that you were away from your desk but evolved into a way to encourage vacation and time off. It’s important to embrace rest and restoration — it helps us become more productive
In today’s episode of Stuck@Om, I have a conversation with my friend Jason Fried — Co-founder and CEO of Basecamp. We talk about the parts of lockdown that we’ve enjoyed as well as the ways it’s made us more thankful. Jason admits that we don’t realize how much we take for granted. Hopefully, when we emerge from this pandemic we can be more appreciative of the teachers, nannies, and cleaning services that help us manage our everyday lives.
Jason and I chat about the reality that there are no full-time employees right now. Those lucky enough to work from home are juggling caring for their
In this episode of Stuck@Om, I chat with my friend Paul Kedrosky, Ph.D.— a general partner in SK Ventures. In our conversation, Paul notes that he’s pretty happy with the way he’s constructed his reality. He jokingly states he’s been in preparation for self-quarantine for the last decade—it’s his time to shine. Aside from missing coffee and sushi, he’s enjoying his time at home with his wife and children.
When our conversation takes a deeper turn, we chat about how the implicit assumptions our lives are based on are changing — that we are more fragile than we ever imagined. Paul’s been studying the Black
In this episode of Stuck@Om, my dear friend Reilly Brennan — lead partner of Trucks Venture Capital — joins me to talk about the future of the transportation industry. We have a very philosophical conversation about how the Coronavirus pandemic has taken away our basic level of societal trust. Will we think twice before climbing in an Uber ride? What about public transportation? We wonder if rideshare services will start monitoring the health of their drivers and whether or not their vehicles are frequently disinfected.
Reilly’s venture capital firm invests in auto industry startups in their earliest stages, so he has unique insight into
In this episode, I’m Stuck@Om with John Markoff—a renowned technology reporter for the New York Times. John currently allocates his time to writing a biography for Stewart Brand—a writer, editor, and entrepreneur—who is famous for saying “We are as God’s and we might as well get good at it”. John and I discuss topics revolving around the biography, such as the Whole Earth Catalogue and Stewart’s organizations “The Long Now Foundation” and “Revive & Restore“.
During our conversation, we talk about the importance of our history. As the pandemic is sweeping through the world and we’re losing many of our elderly population—the realization hits
In this episode of Stuck@Om my friend Matt Buchanan (Executive Editor at Eater.com) joins me for a conversation surrounding the restaurant industry. Matt points out that there are approximately 12 million jobs in the foodservice industry. Of the 10 million people who’ve now filed for unemployment — many were likely from this sector. Dining rooms across the country are forcefully emptied, leaving many restaurants closing their doors.
Matt believes that takeout and delivery aren’t sufficient to cover the overhead for most restaurants. If they don’t get the help they need, there won’t be a recognizable restaurant industry when we emerge from this pandemic. There may
In this episode of Stuck @ Om, my friend Toby Ord — author and Senior Research Fellow of Philosophy at Oxford University — joins me. Our conversation revolves around topics found in his new book, “The Precipice: Existential Risk and the Future of Humanity“. Could we face the downfall of civilization or human extinction? Even better — what could we achieve if we survive?
His book explores what could happen if humanity ignores the potential dangers we face. One nation making a serious mistake could trigger a nuclear war which could lead to massive global repercussions. What about engineered viruses
My good friend Anne Dwane (General Partner at an early-stage venture capital firm, Village Global) joins me in this episode of Stuck@Om to chat about how we are both navigating life at home during a pandemic. Anne and I have both lives through multiple downturns — the dotcom crash, the 2008 meltdown and of course, the present. So it is obvious we talked about how her experiences through those tough times have given her some insights into navigating the current crisis.
We question if startups will have to deal with salary cuts, layoffs, furloughs, and elimination of non-essential expenses? Ann proposed
